The researchers found that patients receiving the treatment experienced 75% less progression of the disease overall, compared to a matched cohort of people with Huntington’s who were not receiving the treatment. This is the first time a drug trial has... Continue Reading →
Unique physical properties of materials have been the center of interest in material science community. Among them, quantum materials have recently garnered growing attention, because of their unprecedented physical properties governed by photon-like electrons. We have synthesized a series of... Continue Reading →
Ingredients of our daily diet – including caffeine – can influence the resistance of bacteria to antibiotics. This has been shown in a new study by a team of researchers at the Universities of Tübingen and Würzburg led by Professor Ana... Continue Reading →
A healthy diet can slow down the accumulation of chronic diseases in older adults, while inflammatory diets accelerate it. This is shown by a new study from Karolinska Institutet published in Nature Aging. Researchers have investigated how four different diets affect... Continue Reading →
Stanford Medicine scientists investigating the neurological basis of autism spectrum disorder (ASD) have found that hyperactivity in a specific brain region could drive behaviors commonly associated with the disorder. Using the Cntnap2 knockout mouse model, the researchers, led by John Huguenard, PhD,... Continue Reading →
New research shows that high levels of antihistamine drugs can reduce fitness gains For some, the word “histamine” might evoke thoughts of seasonal allergies: runny noses, scratchy throats and itchy eyes. But the molecule also influences exercise performance. A new... Continue Reading →
Researchers at Karolinska Institutet in Sweden have discovered a fundamental mechanism that affects the size of the pupil, namely our breathing. The study, published in The Journal of Physiology, shows that the pupil is smallest during inhalation and largest during... Continue Reading →
Can memory influence what and how much we eat? A groundbreaking Monell Chemical Senses Center study, which links food memory to overeating, answered that question with a resounding “Yes.” Led by Monell Associate Member Guillaume de Lartigue, PhD, the research team identified, for the... Continue Reading →
Physicists have spent more than a century measuring and making sense of the strange ways that photons, electrons, and other subatomic particles interact at extremely small scales. Engineers have spent decades figuring out how to take advantage of these phenomena... Continue Reading →
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